Wins you trust
Lab reports you can show. Up to 99% of surface pesticide residue removed, tested at NABL-accredited laboratories.

Estoqi installs the technology at your facility and processes produce using only water.
Centralized prep where every batch passes through a single wash point.
High-volume D2C prep stations where consistency drives the customer review.
Last-mile dark stores with high produce turnover and zero spoilage tolerance.
Front-of-house claim, back-of-house consistency.
Hospital kitchens with documented food-safety protocols.
Import-side wash points to support domestic residue-management workflows.
A controlled wash step for produce prepared for international shipment.
Inline pre-processing for packaged food and ready-to-eat lines.
In-store or central-facility washing for produce prepared before display.
Lab reports you can show. Up to 99% of surface pesticide residue removed, tested at NABL-accredited laboratories.
Tomatoes washed with Estoqi scored 4.2 out of 5 at Day 10, against 1.8 for a tap-water wash. Fewer write-offs, less produce discarded.
Less surface pesticide residue, and about 85% lower microbial counts than a chlorine-tablet wash on spinach. Cleaner food for the people you serve.
A swap for your current wash, not an extra step. Estoqi runs automatically alongside the machine, so your team has nothing new to learn.
Typically one to two days. Our team handles site assessment, installation, and calibration at your facility.
Commercial units are calibrated for 500 to 5,000 kg per day. We size the unit to your volume.
Standard 3-phase power. Compatible with municipal and borewell water sources. Pre-filtration is included in setup.
Annual maintenance covers all filters, electrodes, calibration checks, and on-site servicing.
The 90-day pilot has no lock-in. After the pilot, continuation is on a month-to-month pay-per-kg basis.
Run a 90-day pilot at your facility. We install, you process, we measure together.